Master mixologist Eben Freeman shows us how to make two special Pre-Prohibition era cocktails with a contemporary twist at Jimmy's, an Aspen institution.
For more information on the Food & Wine Classic in Aspen visit: http://www.foodandwine.com/
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Learn all about Champagne, Wine, Beer, Sprits, and Cocktails from top wine experts and celebrity chefs. Join Plum at the exclusive Food & Wine Classic in Aspen 2012 for this All Access ...
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In this episode of Plum All Access, we go one on one with super chef Jose Andres to learn about Spanish wines and cheeses. Plum presents your All Access pass to the ...
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